Custom Meals LLC

Wisconsin Personal Chef

These are merely ideas for your menu. When we get together to discuss your taste specifications and nutritional needs, you may start by picking from this menu. If nothing piques your interest, Custom Meals will be happy to customize a menu for you. Download a printer-friendly version here.


Beef Stew with Leeks and Beer Southwestern Taco Pot Pie
Beef and Cheese Manicotti Beef and Spinach Meatballs with Marinara
Beef Tenderloin with Stroganoff Sauce Teriyaki Strip Steak with Stir-Fry
Pinwheel Flank Steak Stuffed with Arugula and Asiago Cheese Vegetables Balsamic Flank Steak


Shrimp and Scallop Skillet with White Beans, Spinach, and Bacon Cajun Shrimp Fettuccine
Mediterranean Seafood Pie with Feta Crust Almond-Crusted Salmon with Leek and Lemon Cream
Prosciutto-Wrapped Grouper with Pineapple Salsa Salmon with Parmesan Crust and Pesto Cream Sauce
Fish Tacos with Apple Slaw and Lemony Tarter Sauce


Black Bean and Corn Tortilla Casserole Black Bean Cakes with Mexican Slaw
Roasted Vegetable Lasagna Italian Quesadillas
Eggplant Gyro Vegetarian Thai Curry
Eggplant Rollatini with Goat Cheese and Romeso Sauce Spinach Pesto Pasta
Ziti with Four Cheeses Roasted Vegetable Salad


Chicken with Vodka  Cream Sauce Raspberry Balsamic Glazed Chicken
Parmesan Crusted Chicken with Sage-Butter Sauce Mexican Turkey Skillet
Chili Chicken Skewers with Cilantro Pesto Turkey sausage with penne, peppers, onions and spicy marinara
Jamaican Jerk Chicken with Mango Salsa Turkey Meatloaf with Apples, Onions and Sage
Orange Piccata Chicken ~Chicken Kiev


Garlic-Thyme Pork Tenderloin with Creamy Cider Sauce Pork and Broccoli Marsala with Angel Hair
Fontina and Arugula Pork Roulades Mushroom Pork Marsala
Asian Pork Tenderloin with Spicy Asian Slaw Caribbean Pork Bowl
Pork Pomodoro Pork with Sweet Onion Marmellata


Beet Salad with Orange Vinaigrette Roasted Sweet Potato Salad with Citrus-Curry Dressing
Grilled Antipasto and Orzo Salad Wilted Spinach Salad with Candied Pepper Bacon
Potato and Green Bean Salad with Fresh Pesto Spring Mix with Herb Vinaigrette
Quinoa Salad with Shiitake Mushrooms and Leeks


Roasted Potatoes with Garlic and Rosemary Butternut Squash and Cider Risotto
Lemon Spaghetti Mushroom Tortellini with Basil-Pine nut Sauce
Sweet Potato Mash Stuffed Potatoes with Bacon, Cheddar, and Horseradish Sour Cream
Coconut Rice Curried Couscous with Vegetable


Chicken Pot Pie Soup Tuscan Minestrone
Three-Mushroom Soup Butternut Squash Soup
Shrimp Bisque Tomato and Turkey Tortellini
Black Bean Soup with Spiced Pork Kebabs Beef Vegetable Barley
Moroccan Vegetable Stew Stuffed Baked Potato


Braised Tarragon Carrots Creamy Garden Succotash
Gingered Butternut Squash Spicy Asian Slaw with Bell Pepper and Carrots
Sage Dressing Muffins Cheddar Biscuits
Vegetable Gratin Glazed Carrots and Dill
Apple-Cornbread Dressing Sesame Green Beans