Home
What is a personal chef
About Chef Katie
Parties and Catering
Menu Suggestions
Services and Pricing
Contact
faq

Custom Meals proudly cooks for the following counties in Wisconsin:

  • Milwaukee
  • Washington
  • Ozaukee
  • Waukesha

 

menu suggestions

These are merely ideas for your menu. When we get together to discuss your taste specifications and nutritional needs, you may start by picking from this menu. If nothing piques your interest, Custom Meals will be happy to customize a menu for you. Download a printer-friendly version here.

Beef

Beef Stew with Leeks and Beer

Beef and Cheese Manicotti

Beef Tenderloin with
Stroganoff Sauce

Pinwheel Flank Steak
Stuffed with Arugula and
Asiago Cheese

Southwestern Taco Pot Pie

Beef and Spinach Meatballs with Marinara

Teriyaki Strip Steak with Stir-Fry

Vegetables Balsamic
Flank Steak

Salads

Beet Salad with Orange Vinaigrette

Grilled Antipasto and Orzo Salad

Potato and Green Bean Salad with Fresh Pesto

Quinoa Salad with Shiitake Mushrooms and Leeks

Roasted Sweet Potato Salad with Citrus-Curry Dressing

Wilted Spinach Salad with Candied Pepper Bacon

Spring Mix with Herb Vinaigrette

Seafood

Shrimp and Scallop Skillet
with White Beans,
Spinach, and Bacon

Mediterranean Seafood Pie
with Feta Crust

Prosciutto-Wrapped Grouper
with Pineapple Salsa

Fish Tacos with Apple Slaw and
Lemony Tarter Sauce

Cajun Shrimp Fettuccine

Almond-Crusted Salmon with
Leek and Lemon Cream

Salmon with Parmesan Crust
and Pesto Cream Sauce

Rice/Potatoes/Pasta

Roasted Potatoes with Garlic and Rosemary

Lemon Spaghetti

Sweet Potato Mash

Coconut Rice

Butternut Squash and Cider Risotto

Mushroom Tortellini with
Basil-Pine nut Sauce

Stuffed Potatoes with Bacon, Cheddar, and Horseradish
Sour Cream

Curried Couscous with Vegetable

Vegetarian

Black Bean and Corn
Tortilla Casserole

Roasted Vegetable Lasagna

Eggplant Gyro

Eggplant Rollatini with Goat
Cheese and Romeso Sauce

Ziti with Four Cheeses

Black Bean Cakes with
Mexican Slaw

Italian Quesadillas

Vegetarian Thai Curry

Spinach Pesto Pasta

Roasted Vegetable Salad

Sides

Braised Tarragon Carrots

Gingered Butternut Squash

Sage Dressing Muffins

Vegetable Gratin

Apple-Cornbread Dressing

Creamy Garden Succotash

Spicy Asian Slaw with Bell Pepper and Carrots

Cheddar Biscuits

Glazed Carrots and Dill

Sesame Green Beans

Poultry

Chicken with Vodka
Cream Sauce

Parmesan Crusted Chicken
with Sage-Butter Sauce

Chili Chicken Skewers with
Cilantro Pesto

Jamaican Jerk Chicken with
Mango Salsa

Orange Piccata Chicken
~Chicken Kiev

Raspberry Balsamic
Glazed Chicken

Mexican Turkey Skillet

Turkey sausage with penne,
peppers, onions and
spicy marinara

Turkey Meatloaf with Apples,
Onions and Sage

Soups and Stews

Chicken Pot Pie Soup

Three-Mushroom Soup

Shrimp Bisque

Black Bean Soup with Spiced
Pork Kebabs

Moroccan Vegetable Stew

Tuscan Minestrone

Butternut Squash Soup

Tomato and Turkey Tortellini

Beef Vegetable Barley

Stuffed Baked Potato

 

Pork

Garlic-Thyme Pork Tenderloin
with Creamy Cider Sauce

Fontina and Arugula
Pork Roulades

Asian Pork Tenderloin with
Spicy Asian Slaw

Pork Pomodoro

Pork and Broccoli Marsala
with Angel Hair

Mushroom Pork Marsala

Caribbean Pork Bowl

Pork with Sweet Onion
Marmellata


 

 

 

American Personal & Private Chef Association    Safe Serve